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Discover our gastronomic specialities

Discover the terroir of Catalonia

It is our great pleasure to welcome you to our restaurant, Can Llissa. Dining is an important part of Catalan culture. We invite you to discover it with our local cuisine prepared with the very best produce of Catalonia.

Fish is a key ingredient since we are on the coast, and more precisely in Colera. We buy our fish at the market in the port of Llançà on the same day it is served to you.

The rest of our ingredients, whether from the plains or the Pyrenees, are also fresh, seasonal and of excellent quality.

Savour the specialities of Can Llissa

Our menu offers you the chance to discover many Catalan and Iberian specialities, from the starters to the desserts, including the wines.

To whet your appetite, start with some fried squid, Iberian ham or escalivada. However, if you only want one course, our salads are perfect.

For the main courses, our restaurant's specialities are fideuà, paella and rice served with seafood. The great classics of Catalan cuisine. Squid is also available as a main course and, in particular, you can enjoy it with botifarra, the typical sausage of Catalonia.

For dessert, all the great favourites are available: profiteroles, ice-cream, strawberries, and more. But if you want to continue on a local note, opt for the Crème Catalane or the Tap de Cadaqués.

Are you more cheese? Try mató, a local cheese served with Colera honey. Delicious!

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